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Gourmet Home | Cooking Basics | Culinary Terms | French Food | Herbs | Recipes | Pantry | Essentials | Cooking Tips | Cuisine Basics | Gourmet Trips | Cheese | Cooking Conversions | Clarified Butter Sauces | Butter Compounds | French Crèmes | Classic Stocks | Vegetable Preparation | Meats - different types | Cooking Methods and much more

The world of gourmet is an open book, from which we continually learn.  French food still rallies to the number one spot as the worldwide favorite.  Home gourmets and enthusiasts alike want to learn how to create these wonderful sauces and foods; we hope that this information will be of help to those of you that love to enjoy good food.

French Cuisine -- the term French Cuisine is somewhat of a misnomer, because the word 'cuisine' is the French word for kitchen [not about food itself].  Americans however generally think of 'French Cuisine' as being really great French food. With that in mind, this section includes an 'Index' for several subjects that we cover in our 'Gourmet Food' section including: basic cooking methods, French ingredients, great traditional French recipes, setting up a kitchen, and kitchen pantry, how to tips on for the great Chefs techniques, Cooking Trips to France, cooking with fresh herbs, English to French culinary words and phrases, and the world of French cooking made easy.

                                         
   
  Gourmet Homepage | Gourmet 2 | Culinary Programs    
 
  Art la Table - Presentation is everything
  Baking - Good French Bread and Patisserie Recettes
  Butter Compounds - Clarified Butter and Compound Butters
  Cheese - Great Cheese Cannot be Surpassed
  Cheese Accessory Items
  Chefs Secrets - How To
  Chocolate - All About Real Chocolate
 
  Chocolate II  
  Chocolate III  
  Chocolate Shopping  
  French Chocolate  
  Classic French Sauces & Sauce Prep Tools
  Sauce Béchamel  
  Sauce Demi-Glace  
  Sauce Hollandaise  
  Sauce Veloute  
  Classic French Stocks - Start with the Basics
  How to make Chicken Stock  
  How to make Fish Stock  
  How to make Fond de Cuisine  
  How to makeSeafood Stock  
  How to make Vegetable Stock  
  Cooking Basics - Starts with the Cooking Methods
  Baking  
  Braising  
  Broiling  
  French-Frying  
  Grilling  
  Poaching  
  Roasting  
  Sautéing  
  Flambéing  
  Cooking Conversions - US to Metric - Temperatures - Measures - More
  Cooking Measurements & Conversions
  Cooking Metrics Conversions Cooking Terms Words-Phrases
  Oven Baking  Temperatures Metric to U.S. Conversions
  U.S. to Metric Conversions Temperatures
  Metric Abbreviations French special measures
  Cuisine Essentials - basic necessities in setting up an efficient kitchen and pantry, and basic methods to use in preparing fine cuisine.
  Cuisine Translations - easy French to English cooking terms
  Easy French Recipes
  French Cooking Basics
  French Cooking Trips
  French Cuisine - Food Plus Translations
  French Culinary Verbs Words & Phrases
  French Gourmet and Cuisine Words & Phrases
  French Restaurants and The Best French Restaurants
  Gourmet Bookstore - Bookstore Homepage for all types of cookbooks
  Herbs - All About Fresh Herbs
  Herbs - Books About & Cooking with Fresh Herbs
  Herbs - Cooking with & Growing Fresh Herbs
  Herbs - Common Herb Names
  Herbs - Evergreen Herbs
  Herbs - Latin Names
  Herbs - English to French Names
  Kitchen Essentials - setting up the well organized kitchen
  Kitchen Pantry - setting up the well organized pantry
   
 
 

                              

 CULINARY BASICS

Gourmet Pages

Gourmet Index

Bread (Pain)

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Cooking Basics

Cooking Terms

Cooking Conversions

Cuisine Essentials
Cuisine How To
Culinary Verbs
French Cremes

French Food Basics

French Sauces
French Stocks

Herbs & Spices

Kitchen Pantry

Diabetic

Culinary Words-Phrases 

 
CUISINE ESSENTIALS
Conversions-Measures
Chef How to Tips
Kitchen Essentials
Kitchen Pantry
 
COOKING PHRASES
English-French Terms
Culinary Verbs
Measurements
Shopping Words & Phrases
 

JULIA CHILDS & MORE GREAT CHEFS

 

  FRENCH GOURMET
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COOKING WITH
HERBS
& SPICES 

 
   FRENCH SAUCES
 

  
 

 
 
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